Last update: July 2, 2015

بانزكارسين

Very Low Risk for breastfeeding


Safe. Compatible.
Not risky for breastfeeding or infant.

Bioflavonoid type substance.

Flavonoids are phenolic compounds naturally occurring that are abundantly present in plants and seaweed.

We take it from fruits, vegetables, tea and red wine (as a few examples)

Most important types are: anthocyanins, chalcons, flavonols, flavones, flavonoids and tannins. No risk for toxic nor side-effects in humans have been found.

They appear naturally in the breast milk in amounts related to mother's diet.

Attributed anti-oxidant activity and other properties that have not been fully shown yet, as amelioration of capillary vessel function which is a reason to be used for treatment of venous insufficiency (varicose veins) and prevention of arteriosclerosis.

Alternatives

We do not have alternatives for بانزكارسين since it is relatively safe.

Suggestions made at e-lactancia are done by APILAM´s pediatricians and pharmacists, and are based on updated scientific publications.
It is not intended to replace the relationship you have with your doctor but to compound it.

Jose Maria Paricio, Founder & President of APILAM/e-Lactancia

Your contribution is essential for this service to continue to exist. We need the generosity of people like you who believe in the benefits of breastfeeding.

Thank you for helping to protect and promote breastfeeding.

José María Paricio, founder of e-lactancia.

Other names

بانزكارسين is Benzquercin in Arabic.

Is written in other languages:

Group

بانزكارسين belongs to this group or family:

Tradenames

Main tradenames from several countries containing بانزكارسين in its composition:

Pharmacokinetics

Variable Value Unit
Molecular weight 753 daltons

References

  1. Romaszko E, Wiczkowski W, Romaszko J, Honke J, Piskula MK. Exposure of breastfed infants to quercetin after consumption of a single meal rich in quercetin by their mothers. Mol Nutr Food Res. 2014 Abstract
  2. Song BJ, Jouni ZE, Ferruzzi MG. Assessment of phytochemical content in human milk during different stages of lactation. Nutrition. 2013 Abstract Full text (link to original source) Full text (in our servers)
  3. Slavin J. More information on phytoestrogens in breast milk. Clin Chem. 1997 Abstract Full text (link to original source) Full text (in our servers)
  4. Sheehan DM. Isoflavone content of breast milk and soy formulas: benefits and risks. Clin Chem. 1997 Abstract Full text (link to original source) Full text (in our servers)
  5. Serafini M, Ghiselli A, Ferro-Luzzi A. In vivo antioxidant effect of green and black tea in man. Eur J Clin Nutr. 1996 Abstract
  6. Krajnovic P. [The influence of the combination of coumarin and troxerutin on infantile blood parameter in lactation period. Short communication (author's transl)]. Arzneimittelforschung. 1977 Abstract

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e-lactancia is a resource recommended by Academy of Breastfeeding Medicine from United States of America

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